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Recipe: Southern Chili Cheese Bologna Burger

Ingredients

  • 4 slices (approx 3/8 inch thick) top quality bologna
  • 1/4 cup chili (with or without beans)
  • 4 slices American cheese (I used white; yellow would be fine also)
  • 2 burger rolls or kaiser rolls
  • Spicy brown mustard
  • Bread & butter-style pickles
  • 1/4 cup chopped onions
  • Plain corn chips

Instructions

  1. Pan-fry or grill the bologna slices until browned to desired color. While the bologna is cooking, heat up the chili.
  2. Flip the bologna and top with cheese; when it’s is nearly ready, lightly toast the rolls.
  3. Starting with the bottom bun, assemble as follow: mustard, pickles, bologna, cheese, bologna, cheese, chili, onions, corn chips, mustard, top bun.

Number of servings (yield): 2

Photo credit: Doug DuCap Food and Travel / flickr.com / CC BY-NC-SA