Sweet Chili Asian Chicken Wings

Sweet Chili Asian Chicken Wings

Recipe: Sweet Chili Asian Chicken Wings

Ingredients

  • 3 lbs. chicken wing pieces
  • 3/4 cup FRANK’S® RedHot® Sweet Chili Sauce
  • 2 tbsp. light soy sauce
  • 1 tsp. grated peeled ginger
  • 1 tsp. minced garlic
  • 2 tbsp. minced green onion or cilantro

Instructions

  1. BAKE wings in foil-lined pan at 500°F on lowest oven rack for 20 to 25 min. until crispy, turning once.
  2. MIX Sweet Chili Sauce, soy sauce, ginger and garlic in large bowl.
  3. TOSS wings in sauce to coat. Sprinkle with green onion or cilantro.

Variations

Alternate Cooking Directions: Deep-fry at 375°F for 10 min. Broil 6-inches from heat 15 to 20 min., turning once. Grill over medium heat 20 to 25 min., turning often.

Preparation time: 5 minute(s)

Cooking time: 25 minute(s)

Number of servings (yield): 6

Recipe adapted from FranksRedHot.com

2 Comments

    • You can get to “Print Friendly” by using the share buttons on the left edge of our site.
      Click the blue square with the “crown” on it, and you will find “PrintFriendly.com” on the list.

      There is no regular print button on the recipe card are for this particular page because it is one of our older recipes, and has yet to be updated.

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