Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin

My Husband ate it until there were no more leftovers and he was very pleased with it. Not to mention that it was super easy to make as well. It is a crockpot recipe after all!

My Husband ate it until there were no more leftovers and he was very pleased with it. Not to mention that it was super easy to make as well. It is a crockpot recipe after all!

Ingredients

    • 2 pounds Pork tenderloin
    • 1 teaspoon Ground sage
    • ½ teaspoon Salt
    • ¼ teaspoon Pepper
    • 1 clove Garlic; crushed
    • ½ cup Water
    • ½ cup Brown sugar
    • 1 tablespoon Cornstarch
    • ¼ cup Balsamic Vinegar
    • ½ cup Water
    • 2 tablespoons Soy sauce

For instructions please visit:  LaurasSweetSpot.com

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