Bacon and Egg Cups

Bacon and Egg Cups

Recipe: Bacon and Egg Cups

Summary: These Bacon and Egg Cups are easy to put together and take less than 30 minutes to bake. They are perfect to serve for breakfast or brunch. Since they include bread, they are a complete bacon and egg dish but in a very cute and tidy proportion. What’s not to love?

Ingredients

    • 1 slice of bread per muffin cup
    • 2 slices of bacon per muffin cup
    • 1 egg per muffin cup
    • 1 tablespoon shredded cheddar cheese per muffin cup (optional)
    • Salt and pepper to taste

For instructions please visit: Howto-Simplify.com / CC BY-NC-ND

 

Preparation time: 5 minute(s)

Cooking time: 20 minute(s)

Number of servings (yield): 1

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