Eggnog Quick Bread - This bread would be a great addition to any holiday Christmas festivities or for breakfast with a nice hot cup of coffee.

Summary: Do you love Eggnog? Well, you will enjoy this quick bread. It is really hard to eat just one slice. This bread has a beautiful golden color to it just like eggnog. The glaze makes it even tastier. This bread would be a great addition to any holiday Christmas festivities or for breakfast with a nice hot cup of coffee.

 

Recipe: Eggnog Quick Bread

Ingredients

    • 2 medium eggs
    • 1 c sugar
    • 1 c dairy eggnog
    • 1/2 c butter, melted
    • 2 tsp rum extract
    • 1 tsp vanilla extract
    • 2 1/4 c all-purpose flour
    • 2 tsp baking powder
    • 1/4 tsp nutmeg
    • EGGNOG GLAZE
    • 3/4 c confectioners’ sugar (sift your sugar to assure no lumps)
    • enough eggnog to make a glaze…pour a little at a time into sugar

Instructions

  1. Beat eggs, in a large bowl, then add next 5 ingredients, blending well. Add remaining ingredients and stir until just moist. Pour into a greased 9″ X 5″ loaf pan and bake at 350 degrees for 45 to 50 minutes. Makes one loaf.
  2. Eggnog glaze:
  3. Stir together and drizzle on bread.

Preparation time: 10 minute(s)

Cooking time: 45 minute(s)

Number of servings (yield): 10

Recipe adapted from and Photo courtesy of: JustaPinch.com