Cheesesteak Soup - I love Cheesesteaks… I love cheese… and I LOVE this creamy cheesy Cheesesteak Soup! It’s fairly simple to put together and tastes amazing!

Recipe: Cheesesteak Soup

Summary: I love Cheesesteaks… I love cheese… and I LOVE this creamy cheesy Cheesesteak Soup! It’s fairly simple to put together and tastes amazing!

Ingredients

    • 2 tablespoons olive oil, divided
    • 1 small onion, chopped
    • 2 carrots, chopped
    • 1/2 teaspoon celery seeds
    • 2 small rolls
    • 1/3 cup flour
    • 1 tablespoon Worcestershire sauce
    • 1 teaspoon hot sauce
    • 4 cups low sodium chicken broth
    • 5 ounces cheddar cheese, shredded
    • 5 ounces provolone cheese, shredded
    • 1 pound top round steak, thinly sliced (see note)
    • 1 1/3 cups provolone for topping (optional)

For instructions please visit: SpendwithPennies.com

 

Preparation time: 15 minute(s)

Cooking time: 30 minute(s)

Number of servings (yield): 4