Chocolate Angel Food Cupcakes with Chocolate Cream Cheese Whipped Cream

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Recipe: Chocolate Angel Food Cupcakes with Chocolate Cream Cheese Whipped Cream

Summary: For me elegant food often means some sort of decadent cupcake or chocolate (of course) so I’ve put the two together to make these irresistible Chocolate Angel Food Cupcakes with the most amazing Chocolate Cream Cheese Whipped Cream Frosting.

Ingredients

    • 3/4 cup + 2 Tbsp (182g) granulated sugar
    • 1/4 cup + 3 Tbsp (56g) cake flour
    • 2 Tbsp (11g) cocoa powder
    • 1/8 tsp salt
    • 6 large egg whites (212g), at room temperature*
    • 2 1/2 Tbsp (37ml) warm water
    • 3/4 tsp vanilla extract
    • 3/4 tsp cream of tartar
    • Topping
    • 1 1/2 cups (12 oz, 360ml) heavy whipping cream
    • 6 oz (170g) cream cheese, softened
    • 1/2 cup (58g) powdered sugar
    • 2 Tbsp (11 oz) cocoa powder, plus more for dusting (optional)**
    • Fresh strawberries, raspberries or blueberries, or chocolate covered berries

For instructions please visit: CookingClassy.com

 

Preparation time: 35 minute(s)

Cooking time: 20 minute(s)

Number of servings (yield): 15

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