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Recipe: Cheesy Sausage Spinach Breakfast Casserole

Summary: A wonderfully hearty breakfast casserole, perfect for a holiday morning or overnight house guests.

Ingredients

    • 1 package (6 ounces) herb-flavored stuffing mix
    • 1 pound bulk breakfast sausage
    • ¼ cup chopped scallions
    • 1 clove garlic, minced
    • 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
    • 8 ounces Monterey Jack cheese, shredded
    • 1½ cups half-and-half
    • 3 eggs
    • 2 tablespoons grated Parmesan cheese

For instructions please visit: BrownEyedBaker.com

 

Preparation time: 30 minute(s)

Cooking time: 30 minute(s)

Number of servings (yield): 6-8