Smokey Gouda Mac and Cheese

Smokey Gouda Mac and Cheese - I’m loyal to my favorite mac and cheese recipe because it always turns out perfectly and is easy to remember since everything is in denominations of “2″

Recipe: Smokey Gouda Mac and Cheese

Summary: I’m loyal to my favorite mac and cheese recipe because it always turns out perfectly and is easy to remember since everything is in denominations of “2″

Ingredients

    • 2 rounded cups macaroni, cooked in well salted water until just al dente, and drained
    • 2 Tbsp of unsalted butter
    • 2 Tbsp all purpose flour
    • 2 cups whole milk
    • salt and pepper to taste
    • 2 cups grated smoked Gouda cheese, plus more for topping

For instructions please visit: TheViewfromGreatIsland.com

 

Preparation time: 10 minute(s)

Cooking time: 30 minute(s)

Number of servings (yield): 4

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