Ultimate Swedish Meatballs - I thought I'd try and recreate the delicious little morsels of Swedish heaven swimming in their rich, creamy bath of gravy. This time though; no freezers, no ponies, no nasties just good quality ingredients.

Summary: I thought I’d try and recreate the delicious little morsels of Swedish heaven swimming in their rich, creamy bath of gravy. This time though; no freezers, no ponies, no nasties just good quality ingredients.

Ingredients:

Around 500g free-range pork meatballs

Knob of butter

1tbsp plain flour

300ml chicken stock

1tbsp mustard

1-2tbsp Worcester sauce

1tsp honey

300ml double cream

Salt n pepper

Big pinch of dried parsley

 

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