Doughnut Muffins with Vanilla Pastry Cream

Doughnut Muffins with Vanilla Pastry Cream - Ridiculously adorable. So crazy easy to make. Taste AMAZING (don’t lie and say you’ve only ever eaten just one, it’s impossible and everyone knows that).

Recipe: Doughnut Muffins with Vanilla Pastry Cream

Summary: Ridiculously adorable. So crazy easy to make. Taste AMAZING (don’t lie and say you’ve only ever eaten just one, it’s impossible and everyone knows that).

Ingredients

    • 1/4 cup (1/2 stick) unsalted butter, softened
    • 1/4 cup vegetable oil
    • 1/2 cup sugar
    • 1/3 cup brown sugar, packed
    • 2 eggs
    • 2-2/3 cups flour
    • 1-1/2 tsp baking powder
    • 1/4 tsp baking soda
    • 1 tsp nutmeg
    • 3/4 tsp salt
    • 1 cup milk
    • for topping:
    • 3 tbsp unsalted butter, melted
    • 3 tbsp cinnamon-sugar*

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Preparation time: 10 minute(s)

Cooking time: 17 minute(s)

Number of servings (yield): 12

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