Lemon Sour Cream Pie

Lemon Sour Cream Pie - Perfect level of lemon tartness combined with the perfect level of creaminess. This pie is absolutely fantastic and definitely a new favorite!

Summary: Perfect level of lemon tartness combined with the perfect level of creaminess. This pie is absolutely fantastic and definitely a new favorite!

Ingredients

    • 1 9” pie shell, baked and cooled
    • 1 cup sugar
    • 3 tablespoons plus 1 1/2 teaspoons cornstarch
    • 1 cup milk
    • 1/2 cup freshly squeezed lemon juice (about 2-3 lemons)
    • 3 egg yolks, lightly beaten
    • 1/4 cup butter, softened
    • Zest of one lemon (about 1/2 tablespoon)
    • 1 cup sour cream
    • ***
    • 1 cup heavy whipping cream
    • 2 Tbsp sugar

For instructions please visit: Tastes Better from Scratch

 

Preparation time: 15 minute(s)

Cooking time: 15 minute(s)

Number of servings (yield): 10

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