Seven Layer Taco Dip

Seven Layer Taco Dip

Summary: I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it’s gone.

Ingredients

    • 1 (1 ounce) package taco seasoning mix
    • 1 (16 ounce) can refried beans
    • 1 (8 ounce) package cream cheese, softened
    • 1 (16 ounce) container sour cream
    • 1 (16 ounce) jar salsa
    • 1 large tomato, chopped
    • 1 green bell pepper, chopped
    • 1 bunch chopped green onions
    • 1 small head iceberg lettuce, shredded
    • 1 (6 ounce) can sliced black olives, drained
    • 2 cups shredded Cheddar cheese
    • 1 bunch cilantro

Instructions

  1. In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
  2. Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
  3. Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives and cilantro.

Preparation time: 20 minute(s)

Number of servings (yield): 20

Recipe adapted from and photo courtesy of: Wikipedia

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