Banana-Oat Blender Pancakes

Banana-Oat Blender Pancakes - I used gluten free oats but if you’re not concerned, any oats will work just fine. Exceding my expectations when I made them, these might be my new go to pancake.

Recipe: Banana-Oat Blender Pancakes

Summary: I used gluten free oats but if you’re not concerned, any oats will work just fine. Exceding my expectations when I made them, these might be my new go to pancake.

Ingredients

    • 2 cups gluten free oats
    • 1 1/4 cups vanilla almond milk
    • 1 large ripe, organic banana
    • 1/2 teaspoon ground cinnamon
    • 1 heaping tablespoon local honey
    • 1/4 teaspoon sea salt
    • 1 teaspoon pure vanilla extract
    • 1 1/2 teaspoons baking powder
    • 1 large organic egg
    • coconut oil or butter for cooking

For instructions please visit: Mountain Mama Cooks

 

 

Preparation time: 5 minute(s)

Cooking time: 10 minute(s)

Number of servings (yield): 3

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