Summary: This tasty, flavorful side dish goes well with any meat that you may make for dinner. I love making this delicious veggie recipe when I grill meat, pork chops or chicken for dinner.
- 1 zucchini, diced
- 1 squash, diced
- ½ cup mushrooms, sliced or diced
- 3 Tbsp olive oil
- 2 tsp black pepper
- 2½ tsp McCormick Southwest Seasoning (be sure it is gluten free or use a gluten free spice).
For instructions please visit: Stockpiling Moms
Preparation time: 5 minute(s)
Cooking time: 7 minute(s)
Number of servings (yield): 4 – 6