30 Minute Homemade Soft Pretzels


Recipe: 30 Minute Homemade Soft Pretzels

Summary: Pair these pretzels with a cheesy dipping sauce or honey mustard…pick your poison! I also made these with whole wheat flour to make them a bit healthier. These beauties make a wonderful snack for any night of the week.


    • 1 and 1/2 cups warm water (lukewarm)
    • 1 packet active yeast (2 and 1/4 teaspoons)
    • 1 teaspoon salt
    • 1 Tablespoon granulated sugar
    • 4 – 4.25 cups whole wheat flour + more for the counter surface to knead (can also use all-purpose flour)
    • 1 large egg
    • course sea salt for sprinkling

For instructions please visit: WishesnDishes


Preparation time: 20 minute(s)

Cooking time: 10 minute(s)

Number of servings (yield): 10

Be the first to comment

Leave a Reply

Your email address will not be published.


Comment moderation is enabled. Your comment may take some time to appear.