Bacon Spinach Breakfast Casserole


Recipe: Bacon Spinach Breakfast Casserole

Summary: A delicious breakfast casserole you can make ahead! Perfect for brunches and holiday morning get-togethers. This can rest in the fridge overnight before baking or can be placed in the oven right away.


    • 8-10 slices (about 1″ thick) French bread
    • butter
    • 6 slices bacon
    • 1 medium onion, diced
    • 5 ounces fresh spinach
    • 6 eggs
    • 1½ cups milk
    • 1½ cups sharp white cheddar
    • salt & pepper to taste

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Preparation time: 20 minute(s)

Cooking time: 45 minute(s)

Number of servings (yield): 8

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