Recipe: Bacon Spinach Breakfast Casserole
Summary: A delicious breakfast casserole you can make ahead! Perfect for brunches and holiday morning get-togethers. This can rest in the fridge overnight before baking or can be placed in the oven right away.
Ingredients
- 8-10 slices (about 1″ thick) French bread
- butter
- 6 slices bacon
- 1 medium onion, diced
- 5 ounces fresh spinach
- 6 eggs
- 1½ cups milk
- 1½ cups sharp white cheddar
- salt & pepper to taste
For full instructions please visit: Sugardishme.com
Preparation time: 20 minute(s)
Cooking time: 45 minute(s)
Number of servings (yield): 8
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