Baked Egg Boats


Recipe: Baked Egg Boats

Summary: I pretty much like everything there is to like about breakfast. That is why I am pretty excited about these Baked Egg Boats. They are sooo easy to make.


    • 4 demi sourdough baguettes
    • 5 eggs
    • 1/3 cup heavy cream
    • 4 ounces pancetta, finely chopped and fried until crisp
    • 3 ounces gruyere cheese, grated
    • 2 green onions, thinly sliced salt and pepper to taste

For instructions please visit:


Preparation time: 10 minute(s)

Cooking time: 25 minute(s)

Number of servings (yield): 4

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