Recipe: Blueberry Cheesecake Stuffed French Toast
Summary: Nope, I’m not kidding you. It’s french toast stuffed with a blueberry cheesecake filling, and topped with more blueberries. Easy peasy. Oh, and grab some napkins. These are a little messy!
Ingredients
- 8 ounces cream cheese, softened
- 1/2 of a 3.4-ounce package of cheesecake instant pudding mix
- 1-2 tablespoons milk
- 1 teaspoon vanilla
- 1 can Lucky Leaf blueberry pie filling
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- 8 slices French bread
- 4 tablespoons butter
- powdered sugar, for serving
For instructions please visit: KitchenMeetsGirl.com
Preparation time: 10 minute(s)
Cooking time: 4 minute(s)
Number of servings (yield): 4
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