Recipe: Blueberry Pie Bars
Summary: The joy of these bars is that, aside from delicious bursts of juicy blueberries, is that this recipe calls for only one mix for the crust and crunchy topping.
Ingredients
- Crust and Topping:
- 1-1/2 c. all purpose flour
- 3/4 c. sugar
- 1/8 tsp. salt
- 3/4 c. unsalted butter, chilled
- Filling:
- 2 large eggs
- 1 c. sugar
- 1/2 c. sour cream
- 3/8 c. all purpose flour
- 1/2 tsp. almond extract
- 16 oz. fresh blueberries
For Instructions and more beautiful pictures see: Lifessimplemeasures
Preparation time: 20 minute(s)
Cooking time: 50 minute(s)
Number of servings (yield): 16
What size pan do you use? These look yummy!!:))
The instructions call for an 8×8 cake pan.
Thank you!!