Bongo Bars


Recipe: Bongo Bars

Summary: They are so simple and easy to make. I loved how they were ready to be put in the oven in 10 minutes. Right out of the oven they are chewy, gooey, and absolutely amazing! Of course they are definitely better served with a scoop of ice cream.


    • ¾ Cup Butter
    • 2 Cups Brown Sugar
    • 2¾ Cups Flour
    • 2½ tsp baking powder
    • 3 eggs
    • Bag of chocolate Chips
    • 1 tsp vanilla

For instructions please visit: The Recipe Critic


Preparation time: 10 minute(s)

Cooking time: 30 minute(s)

Number of servings (yield): 15

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