Recipe: Broccoli Salad with Bacon Raisins and Cheese
Summary: This salad has a perfect combination of everything: sweet and savory flavors, crunchy veggies and soft cheese, saltiness and smokiness from bacon, freshness and fiber from the vegetables!
If you like bacon, you’ll love this refreshing salad – it’s a great way to consume bacon in a healthier way. If you want to have more broccoli in your diet or just happen to have too much broccoli in your refrigerator, this is a delicious recipe to use it up and free up some space in your fridge!
Ingredients
- 1 head broccoli, with leaves trimmed off
- 6 to 8 slices cooked bacon, crumbled
- 1/2 cup chopped red onion
- 1/4 cup raisins
- 1/4 cup cranberries
- 8 ounces sharp Cheddar, cut into very small chunks
- 3/4 cup or less mayonnaise
- 2 tablespoons white vinegar
- 1/4 cup sugar
- Salt and freshly ground black pepper
For instructions please visit: Julias Album
Preparation time: 20 minute(s)
Number of servings (yield): 6
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