Recipe: Canned Biscuit Campfire Doughnuts
Summary: These doughnuts were so heavenly over the campfire, I can only imagine they would be just as delicious in the comfort of your kitchen. I hope you’ll give them a try no matter where you are!
Ingredients
- a can of buttermilk biscuits
- vegetable oil for frying
- about a cup of sugar
- one or two tablespoons of cinnamon, according to taste
Preparation time: 5 minute(s)
Cooking time: 5 minute(s)
Number of servings (yield): 8
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