Cantaloupe Quenchers


Recipe: Cantaloupe Quenchers

Summary: Wouldn’t you love to have this waiting for you when you get done doing all that yard work!


  • 1 large ripe cantaloupe, chilled
  • 6 tablespoons lime juice
  • 32 ounces seltzer
  • 1 lime


  1. Peel, seed and chop the flesh of cantaloupe into chunks. In a blender, puree cantaloupe chunks with lime juice until smooth.
  2. Divide puree among 8 chilled glasses, add ice to each and top with 4 ounces seltzer; stir well. Cut one lime into 8 thin wedges and use as a garnish.

Number of servings (yield): 8

Recipe adapted from:


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