Recipe: Cantaloupe Quenchers
Summary: Wouldn’t you love to have this waiting for you when you get done doing all that yard work!
- 1 large ripe cantaloupe, chilled
- 6 tablespoons lime juice
- 32 ounces seltzer
- 1 lime
- Peel, seed and chop the flesh of cantaloupe into chunks. In a blender, puree cantaloupe chunks with lime juice until smooth.
- Divide puree among 8 chilled glasses, add ice to each and top with 4 ounces seltzer; stir well. Cut one lime into 8 thin wedges and use as a garnish.
Number of servings (yield): 8
Recipe adapted from: Myrecipes.com