Legumes Archives – What2Cook

March 19, 2019

The finished all-in-one meal was on my table in an hour’s time. It was hearty, rich, and satisfying with lots of the smokiness and spiciness common to Creole cuisine.

Quick Red Beans and Rice with Andouille Sausage

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Quick Chicken Chickpea Soup

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Moms Homemade Refried Beans

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Southwestern Skillet Chicken with Rice and Black Beans

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Boston Baked Beans

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Spanish Tapas Inspired Mussels

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Bean and Tomato Salad with Honey Vinaigrette

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Curried Chicken and Chickpea Slow Cook Stew

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Slow Cooker Hunter’s Stew with Chicken

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