Chicken Parmigiana Burgers


Recipe: Chicken Parmigiana Burgers

Summary: A quick lunch or weeknight meal ready in less than 10 minutes your whole family will enjoy!


  • 16 oz lean chicken burgers (ground chicken)
  • 4 oz part skim mozzarella cheese
  • Parmigiana cheese
  • 1 cup pomodoro sauce (jar sauce would work)
  • 4 sesame seed buns


  1. Heat the sauce;
  2. cook burgers 2-3 minutes on each side.
  3. Top with cheese; when melted put on a roll and top with sauce. Enjoy!

Preparation time: 5 minute(s)

Cooking time: 6 minute(s)

Number of servings (yield): 4

Recipe adapted from:

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