Chicken Pot Pie Biscuits

Chicken Pot Pie Biscuits - These are so yummy!
****PLEASE NOTE  there WILL be extra filling if you only use ONE can of biscuits. I used the extra filling to create ANOTHER meal. You can do that or you can buy another can of biscuits.*****


Recipe: Chicken Pot Pie Biscuits


  • 1-1/2 lbs. boneless, skinless chicken breasts, cut into cubes
  • 1 1/2 Tbsp. extra virgin olive oil
  • 1/2 tsp. Thyme
  • 2 cloves garlic, chopped
  • 1/4 tsp. black pepper
  • 2 cups water
  • 3 medium carrots peeled and diced into small pieces
  • 6 ribs celery diced into small pieces
  • Pearl or chippoline onions, peeled
  • 1 tub Knorr® Homestyle Stock – Chicken
  • 1-1/2 Tbsp. cornstarch
  • 3 Tbsp. heavy or whipping cream

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