Recipe: Chocolate Strawberry Cream Cupcakes
Summary: These are so beautiful! I love the addition of the ganache.
Ingredients
- 1 box Devil’s Food Cake Mix
- 3 eggs
- ½ cup milk
- ¼ cup water
- ½ cup oil
- 1 teaspoon vanilla extract
- 1 cup sour cream
- Ganache:
- ½ cup butter
- 5 tablespoons unsweetened cocoa
- 5 ½ tablespoons milk
- ½ tablespoon lemon juice
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
- Strawberry Cream:
- ½ cup butter
- 4 oz cream cheese
- 1/3 cup strawberry jam or jelly
- 1 ½ – 2 ½ cups powdered sugar
- Red food dye
For instructions please visit: YourCupofCake.com
Preparation time: 15 minute(s)
Cooking time: 18 minute(s)
Number of servings (yield): 24
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