Recipe: Crockpot Coconut Hot Chocolate
Summary: Oh my GOSH. You guysssss. This is actually like sipping melted chocolate. MELTED freaking chocolate. I mean, seriously.
Ingredients
- 4 (13 oz) cans full-fat coconut milk
- 2 (14 oz) cans sweetened condensed milk
- 8 ounces high-quality dark chocolate, chopped
- 1/4 cup dutch process cocoa powder
- 2 teaspoons vanilla extract
- 2 teaspoons coconut extract
- 1/4 teaspoon salt
- 1/2 cup unsweetened flaked or shredded coconut
- frosting to rim the mugs
- whipped cream or
- coconut whipped cream for topping
- marshmallows for topping
For instructions please visit: HowSweetEats.com
Preparation time: 5 minute(s)
Cooking time: 2 hour(s)
Number of servings (yield): 8
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