Summary: Another delicious way to prepare one of my favorite veggies!
Recipe: Crunchy Roasted Broccoli
Ingredients
- 2 ounces (approximately 30 pieces) sliced pepperoni
- 1 clove garlic, minced
- 1 cup panko bread crumbs
- ¼ cup plus 2 tablespoons extra-virgin olive oil
- 2 pounds broccoli, trimmed and cut into log spears
- 2 tablespoons Dijon mustard
- Sea salt, to taste
Instructions
To get the instructions for this recipe visit: CateringbyDebbiCovington.com
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