Dak Bulgogi (Korean BBQ Chicken)

Ingredients

• 1 pound boneless chicken thigh and/or breast.
• Marinade:
• 3 tablespoons soy sauce
• 1 tablespoon lemon juice
• 1 tablespoon brown sugar
• 1 tablespoon honey (or 1-1/3 more tablespoons brown sugar)
• 1 tablespoon rice wine (or mirin)
• 1 tablespoon minced garlic
• 1 teaspoon grated ginger
• 1 tablespoon sesame oil
• pinch black pepper
• 1 teaspoon sesame seeds