Recipe: French Toast Bake
Summary: I love this recipe because it is so easy, economical.. and oh-so-delicious! The best part is that it is made the day before so there is no fuss on the day you consume it….perfect for a Sunday afternoon or brunch.
Ingredients
- 1/2 cup melted butter (1 stick)
- 1 cup brown sugar
- 1 loaf Texas toast
- 4 eggs
- 1 1/2 cup milk
- 1 teaspoon vanilla extract
- Powdered sugar for sprinkling
Preparation time: 10 minute(s)
Cooking time: 45 minute(s)
Number of servings (yield): 10 – 12
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