Grilled Filet Mignon with Gorgonzola Cream Sauce Beef, Comfort Food, Main dish, Party food and Showers, Tailgate 0Pin616Share3TweetYum619 Shares Summary: Tender filet mignon is drizzled with a savory gorgonzola cream sauce and topped with crumbled bacon bits and sliced green onions.Ingredients: 4 cups heavy cream3 ounces crumbled Gorgonzola cheese3 tablespoons grated Parmesan cheese3/4 teaspoon salt3/4 teaspoon ground black pepper1/8 teaspoon ground nutmeg4 (8 ounce) fillets beef tenderloin1 pinch lemon pepper1 pinch garlic powder1 pinch onion powdersalt and ground black pepper to taste12 slices thick sliced bacon, chopped For instructions please visit: AllRecipes Pin616Share3TweetYum619 SharesRelatedbaconcrumbled Gorgonzola cheesefillets beef tenderloinGrilled Filet Mignon with Gorgonzola Cream Saucelemon pepperonionsParmesan cheese
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