Summary: These dinner rolls are stuffed with cheese and sprinkled with rosemary and coarse salt, yum!
Ingredients:
- (Makes 24 rolls)
- ¼ cup warm water
- 2 packets active dry yeast, (1/4 ounce each)
- 1½ cups warm whole milk
- ½ cup unsalted butter, melted
- 2 tbs sugar
- 1½ tbs salt
- 3 large eggs
- 5 to 5½ cups all-purpose flour
- 8 oz Mozzarella cheese
- 1 egg white, lightly beaten
- 2 tbs fresh minced rosemary
- 2 tbs coarse salt
For full directions please visit: WillCookforSmiles.com
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