Recipe: Homemade Snickers Bars
Summary: The fabulous part? This is SO EASY. So, so, so, so, so easy. Like, had-five-drinks-and-a-recent-breakup-easy. It has four distinct steps and in print seems slightly intimidating, but it isn’t whatsoever. I promise. I swear. I even had every single ingredient on hand. And not just because I’m a hoarder. Would I lie to you?
Ingredients
- Bottom chocolate layer
- 1 1/4 cups milk chocolate chips
- 1/4 cup peanut butter
- Thoroughly grease you baking pan. Melt ingredients together in a saucepan or microwave, then pour into the baking dish and spread until even. Let cool and harden completely.
- Nougat layer
- 1/4 cup unsalted butter
- 1 cup granulated sugar
- 1/4 cup evaporated milk
- 1 1/2 cups marshmallow fluff
- 1/4 cup peanut butter
- 1 1/2 cup salted peanuts chopped, roughly chopped
- 1 tsp vanilla extract
- Caramel layer
- 1 14-ounce bag of caramels
- 1/4 cup whipping cream
- Top chocolate layer
- 1 1/4 cups milk chocolate chips
- 1/4 cup peanut butter
I made these the other day, and they are delicious!! My friends want me to make more for them! Thank you.