Individual Serving Lasagna


Recipe: Individual Serving Lasagna


For the Pasta:

  • 1 cup flour
  • 1 egg
  • 1/2 tsp salt
  • 1-2 tbsp water

The fillings are a place to express creativity and/or use up some leftovers. My fillings were…

  • Ricotta Spinach
  • 1 egg
  • 1 package ricotta (about 14 ounces)
  • 1-2 cups shredded mozzarella
  • 1-2 cups fresh spinach – I used some fresh leftover spinach that I had washed, dried and frozen in a freezer bag – about 2 cups that I diced, feel free to substitute pre-packaged frozen
  • Pasta Sauce
  • Italian Sausage – browned and crumbled
  • Sliced Mozzarella for the top

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