Summary: Roasted jalapeño neatly tucked in a 2-tier sandwich loaded with applewood smoked bacon and jalapeño jack cheese!
- 4 jalapeños, trimmed and halved lengthwise
- 8 slices bacon
- 4 slices bread
- 4 tablespoons unsalted butter
- 4 tablespoons cream cheese, softened
- 2 cups shredded Great Midwest Jalapeño Jack
For full directions please visit: Damndelicious.net