Jamie Deens Loaded Veggie Pasta Salad


Recipe: Jamie Deens Loaded Veggie Pasta Salad

Summary:  Customize this pasta dish with any pasta variety in your pantry and vegetables in your fridge.


  • 3/4 pound Wagon Wheel Pasta
  • 1 cup frozen Edamame (out of the pods)
  • 2 Carrots (scrubbed well and sliced into 1/2-inch chunks)
  • 1 12-ounce Broccoli Crown (cut into bite-size florets)
  • 1 cup Grape Tomatoes (halved)
  • 1 cup shredded Part-Skim Mozzarella
  • 3 tablespoons Olive Oil
  • 2 tablespoons Red Wine Vinegar
  • 1/4 cup Mayonnaise
  • 1 teaspoon Sugar
  • Kosher Salt and freshly ground Black Pepper

For instructions please visit: The-Chew


Preparation time: 15 minute(s)

Cooking time: 15 minute(s)

Number of servings (yield): 6

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