Summary: Yakitori is a simple and DELICIOUS Japanese street food of grilled chicken, served either shio-style (with salt), or tare-style (with a mirin/sake/soy/sugar sauce). Typically, yakitori is made from bite-sized chicken pieces, scallions.
- 1/4 cup soy sauce
- 1/4 cup mirin
- 1/4 cup sake
- 2 Tbsp granulated sugar
- 1 – 1 1/2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
- 1 bunch green onions, white part only, cut into 2″ lengths