Recipe: Lemon Coconut Pound Cake Muffins
Summary: It’s light in flavor and has a hint of coconut. It also has only 80 calories.
Ingredients
- 3 eggs
- 1/2 cup of Silk Coconut milk
- 1 tsp vanilla extract
- 1 1/2 cups of cake flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 3/4 cup of sugar
- 12 Tbsp butter, room temperature
- Zest off of one medium lemon
- 2 Tbsp fresh lemon juice
- Glaze:
- 1 1/2 Tbsp Silk Coconut milk, hot
- 1/2 cup +2 Tbsp powder sugar
- 1 tsp lemon zest
- Topping:
- Coconut Flakes
Preparation time: 10 minute(s)
Cooking time: 20 minute(s)
Number of servings (yield): 12
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