Recipe: Loaded Bacon Cheddar Bread
Summary: A heap of freshly grated cheddar cheese and a pile of crispy thick cut bacon baked into a hearty loaf of bread that gives Panera a run for its money.
Ingredients
- 6 cups all purpose flour
- 3¼ cups warm water
- 2 tsp instant yeast
- 2 tsp salt
- 2 tsp sugar
- 2¾ cup cheddar cheese, fresh grated not bagged
- 10 strips cooked thick cut bacon, chopped and divided
- fresh ground black pepper to taste
Cooking time: 45 minute(s)
Number of servings (yield): 10
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