Whatever your choice, this dessert will always look neat, glossy, and colorful. You might be surprised how little ingredients it requires.
Mango Yogurt Peach and Grape Jelly
Whatever your choice, this dessert will always look neat, glossy, and colorful. You might be surprised how little ingredients it requires.
Ingredients
- 2 canned peaches, sliced
- 10 red grapes, halved and deseeded
- 300 ml sugar syrup from canned peaches
- 1 ½ tsp gelatine
- A drop of vegetable oil
- 500 ml mango & vanilla flavored yogurt
- 100 ml milk
- 2 tsp sugar
- 15 g gelatine
- We used a Tupperware Jel-Ring Mold, 24cm in diameter
For fruit jelly:
For yogurt jelly:
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