Mozzarella Baked Tomatoes

Ingredients

• 2 medium tomatoes
• 1/3 cup (50g) freshly grated Mozzarella
• fresh oregano
• salt
• freshly ground pepper
• olive oil

Instructions

1. Preheat oven to 450 F
2. Cut the tomatoes into approximately 1/4-inch thick slices. Place them on a baking sheet. Top with Parmesan, oregano, salt and pepper (all to taste). Drizzle with a small bit of olive oil and bake until tomatoes are tender and the cheese is melted, around 10-15 minutes.