New York Strip Steaks with Baby Portabella Mushrooms

New York Strip Steaks with Baby Portabella Mushrooms - The next time you decide to put steaks on the menu, if you want to change things a little bit from the normal steak recipe, give this New York Strip Steaks with Baby Portabella Mushrooms Recipe a try; it’s really good.

The next time you decide to put steaks on the menu, if you want to change things a little bit from the normal steak recipe, give this New York Strip Steaks with Baby Portabella Mushrooms Recipe a try; it’s really good.

New York Strip Steaks with Baby Portabella Mushrooms

New York Strip Steaks with Baby Portabella Mushrooms

The next time you decide to put steaks on the menu, if you want to change things a little bit from the normal steak recipe, give this New York Strip Steaks with Baby Portabella Mushrooms Recipe a try; it’s really good.

Ingredients

  • 2 New York Strip Steaks (about ¾’s of a pound each thick cut)
  • 1 package baby portabella mushrooms (8 ounces sliced)
  • 3 tablespoons vegetable oil
  • 1 large shallot (minced)
  • 2 cloves of garlic (minced)
  • 1 teaspoon fresh time (chopped)
  • ½ cup Marsala wine
  • 2 teaspoons lemon juice
  • 2 teaspoons Worcestershire sauce
  • Salt
  • Pepper
https://what2cook.net/new-york-strip-steaks-with-baby-portabella-mushrooms/

For instructions please visit: CullysKitchen.com

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