Recipe: One Pot Spaghetti
Summary: One Pot Spaghetti is just what I’m talking about for nights I need to not so much as dirty an extra strainer. Plus, there’s a unexpected ingredient that takes it to the next level.
Ingredients
- 1 pound ground beef or turkey
- 1 tablespoon olive oil
- 1 yellow onion, diced
- 1 clove garlic, minced
- 1 tablespoon oregano
- 1/2 teaspoon red pepper flake
- 2 cups vegetable broth
- 24 ounces tomato sauce
- 1 pound spaghetti
- 1 pint grape tomatoes, halved
- 1/4 cup fresh basil
- Parmesan, shaved
- Salt & pepper
For instructions please visit: Rachel Schultz
Preparation time: 10 minute(s)
Cooking time: 20 minute(s)
Number of servings (yield): 4
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