Orange Ginger Pound Cake

Ingredients

• 1 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup plain low-fat yogurt or Greek yogurt
• 1 1/4 cups sugar, divided
• 3 eggs
• 1/2 teaspoon vanilla extract
• 1 tablespoon finely minced, peeled fresh gingerroot
• 1 tablespoon minced orange rind
• 1/3 cup mild olive oil or vegetable oil
• 1/4 cup plus 2 tablespoons fresh orange juice
• 1 cup powdered sugar