Overnight Ham and Cheese Breakfast Enchiladas


Recipe: Overnight Ham and Cheese Breakfast Enchiladas

Summary: I’ve had breakfast burritos but never breakfast enchiladas so these completely intrigued me. If you’re trying to use up some leftover ham, here’s your dish.xt from what2cook.net


    • 2 cups cubed and cooked ham
    • 1/2 cup chopped green onions
    • 2 1/2 cups shredded cheddar cheese, divided
    • 10 flour tortillas (6-8 inches)
    • 1 1/4 cup half-and-half
    • 4 whole eggs
    • 1/2 teaspoon salt
    • 1 tablespoon flour
    • salsa, sour cream, and additional green onions for serving

For instructions please visit: The Girl who ate Everything



Preparation time: 10 minute(s)

Cooking time: 35 minute(s)

Number of servings (yield): 8

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