This recipe is really good, though of a different kind. It is a homey, no fancy quick dish and I promise I did not make this up, but my dida (grandma) did. So it is a hand me down recipe from a trusted source.
Pan Fried Cauliflower with Yogurt and Soy Sauce
This recipe is really good, though of a different kind. It is a homey, no fancy quick dish and I promise I did not make this up, but my dida (grandma) did. So it is a hand me down recipe from a trusted source.
Ingredients
- 1 medium head cauliflower, broken into medium florets
- 1 medium onion, coarsely grated
- 5 big cloves of garlic, minced
- 1.5 inch fresh ginger, peeled and grated
- 5 fresh green chili peppers, thinly sliced (adjust amount to taste, or remove membrane and seeds for less spicy)
- salt
- 1/2 cup thick drained yogurt or Greek yogurt
- 1/4-1/2 teaspoon turmeric
- 1/2 tablespoon vinegar
- 1.5 tablespoon lite soy sauce/or tamari sauce (use gluten free for a wheat free version)
- a sprinkle of red crushed pepper (Optional)
- scant 1/4 cup oil
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