Party Chicken Salad


Recipe: Party Chicken Salad

Summary: Fresh and on-trend chicken salad sandwich.


  • 4 cups cut-up cooked chicken breasts (3-4 breasts)
  • 2/3 cup mayonnaise (Hellman’s recommended) (or lite mayo)
  • 2 tablespoons cider vinegar
  • 1 teaspoon salt
  • 1 teaspoon dried onion flakes
  • 1 tablespoon celery salt (or more to taste)
  • 2/3 cup toasted almonds
  • 1-2 cups seedless grapes, cut into halves (could also use apple or orange pieces, cut into small chunks)
  • Rolls or croissants


  1. Cook chicken breasts ahead and let cool. We recommend cooking on low in a crock pot for about 6 hours.
  2. Cut chicken into rough pieces and put into a bowl.
  3. Add mayonnaise, cider vinegar, onion flakes, salt, and celery salt. Stir.
  4. Add almonds and grapes and mix well.
  5. Serve on your choice of bread.

Preparation time: 20 minute(s)

Cooking time: 10 minute(s)

Number of servings (yield): 8

Recipe and Photo Food Channel

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