They are delicious & literally melt in your mouth. So. Very. Yummy. It’s like Christmas in your mouth. 🙂
Ingredients:
1 cup butter, softened – make sure it’s at room temperature or you won’t have good results.
1/2 cup confectioners’ sugar
1/2 teaspoon peppermint extract
1-1/4 cups all-purpose flour
1/2 cup cornstarch (yes, you read that right – 1/2 cup)
Frosting:
2 tablespoons butter, softened
1-1/2 cups confectioners’ sugar
2 tablespoons 2% milk
1/4 teaspoon peppermint extract
1/2 cup crushed peppermint candies (I use candy canes)
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